Tofu Fried Rice recipe
This is the most budget-friendly & easy vegan recipe there is! It takes almost no time at all and you really only need to buy 3 things at the grocery store: brown rice, a bag of mixed veggies, and tofu.

Ingredients:
1 package tofu, cubed (optional)
1 cup mixed veggies, rinsed
Any other veggies you have lying around
2 cups cooked brown rice
Sauce:
1/4 cup soy sauce
2 TB maple syrup
1 TB sriracha
Garnish:
Cilantro
Green onions, sliced
Instructions:
Add cubed tofu to a non-stick pan and fry until most sides are browned. Set aside.
Put mixed veggies (and any others you have on hand) into the pan and cook for about 2 minutes.
Add the cooked brown rice into the pan, plus the sauce ingredients and add back in the tofu. Cook for an additional 2-3 minutes or until sauce is incorporated. Garnish however you like. Enjoy!
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